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Hydrogen Rich High Alkaline Reverse Osmosis Post Filter Inline + Fittings (6-32)
Puretron Hydrogen Rich Water Filer
Inline Suit Post RO - Requires a Post Carbon to neutralise taste GT6-11
This Filter is the Ultimate Post RO filter on the market. It is one of the only alkalising filters in the world that can raise and retain a constant pH between 8.5 and 9.5 over a 12 Month Period and potentially longer. This unique cartridge is made up from pure Sub-nanometer minerals and contains pure Magnesium to provide a superior pH stability in the high alkaline range.
This High Quality, FDA Certified Cartridge has multiple beneficial effects on Drinking Water.
Benefits of Hydrogen Water:
Hydrogen Rich water has been the topic of Discussion and Research in the US for several years which has come a long way. Hydrogen functions as an antioxidant that helps to prevent cell damage and inflammation, protect DNA and combat out of control cell growth.
The issue with H20 is that the Hydrogen is not easily available to the body as the hydrogen is bonded to the oxygen leaving no Free Hydrogen. The point of Hydrogen-Rich water is to provide Hydrogen that is easier for our cells to use.
Hydrogen-Rich water is created through a simple chemical reaction between water and Magnesium.
Hydrogen Rich water has shown benefits through aiding the prevention of Metabolic Syndrome, Improved health in Diabetes & Prediabetes Patients through lowering LDL (Bad Cholesterol) levels and improved glucose metabolism.
The effects of Hydrogen-Rich water has also shown in studies to ease the negative side effects of radiation treatment for cancer patients.
Upgrading your current system:
If you currently have a Reverse Osmosis System, you can use this cartridge in place of your current post filter to produce Hydrogen Rich, High Alkaline Water. The Cartridge is the same size as typical RO post filters and uses ¼” ports & ¼” tubing.
Made from pure Magnesium
Certification 2008 FDA No. 163-28666-872
Service Life: 12 Months or 4,000L
Max Flow: 2.8L/Min
Max Pressure: 125 PSI
Max Temp: 55°C
Made In Taiwan
Due to the nature of the products we sell, a strict return policy is in place. We work with food grade certified materials that must be un-opened and un-used as to be able to be re-sold.
You will receive a credit of equal amount, less the postage cost to send it to you.
If you have any questions about our return policy, please contact us before purchase. This will also help to ensure you purchase the correct product that suits your requirements.
The Misconception of “Re-Mineralising & Alkalising”
Reverse Osmosis water filtration comes with an ongoing debate in regards to the statements “RO water is too pure” and “RO removes minerals that are beneficial and essential for health”
Both of these statements are deceptive and to the everyday person sounds like fact, but please let us explain both of these statements.
The misconception being water that is “Too Pure” is all to do with the pH of the water (although the “experts” will state things much more dramatically). Water that is “too pure” simply is water that contains little to no minerals and impurities. However, this can leave the water acidic which is not ideal for drinking. The solution, use an alkalising or pH neutralising filter.
This is where the word "valuable minerals" has crept into the selling of Reverse Osmosis filtration by sellers that are not equipped with the appropriate knowledge.
In fact, minerals are only valuable when they are IN our bodies, and the way they get there is through organic food intake - not inorganically. Water Filtration uses Inorganic methods, so any mention of "re-mineralizing" the water through water filtration is simply not a process that is benefiting our bodies at all. More of which will be explained later.
A study in the US (which cost manufacturers many millions of dollars) showed a massive increase in total dissolved solids (TDS) in patients’ urine, when drinking water with a pH of below 7 (i.e. acidic water).
The two main culprits for water having a pH of lower than 7 are:
1. Reverse Osmosis
2. Water Distillers for drinking water
Other substances causing a low pH are soft drinks and alcohol.
Once minerals are extracted from water, the chemistry of water adjusts violently to become acidic. This happens because the buffers in the water that generally act to prevent this adjustment have been removed.
An interesting fact is that rain water that is near pure is also very acidic until it reaches the ground – once it reaches the ground it begins to dissolve minerals from the earth, this in turn balances the pH (the chemistry of the water).
Many very clean catchments such as roof tops and clean gutters, first flush diverters and poly tanks are extremely good at keeping water clean - however a trade-off for this is that the water could and most often does remain acidic.
If you have a dirty roof or a contaminated tank, the pH will rise and no longer be aggressive (acidic) but at a price – such as through other peripheral problems like fermentation of organics etc.
Back onto the topic at hand, it’s important that we make a stand and explain that there are no such thing as valuable minerals in drinking water unless they are organic, and organic materials are generally not used for correcting low pH water.
Almost all (barring a couple of exotic and expensive alternatives) pH Neutralizing cartridges are made from inorganic material like rock (commonly known as mineral stones).
These inorganic materials release either calcium or magnesium into the water, however these types of minerals are inorganic, not organic - so it's difficult for the body to absorb them or make any use of them at all.
So, in a nut shell, the words 'valuable minerals' is not relevant to post RO pH correction.
Filter Systems Australia does not deal in myths and magic. There are people selling all sorts of "living water products", with all sorts of mythical results, but consider this:
The body needs hydration plain and simple. Now that is pure logic - not sales talk.
The best form of hydration is clean, chemical free and impurity free H2O. Exactly as nature intended.
However, a down side to producing this sort of water is that stripping the water as we do, causes the water to become acidic again (back to its rain water condition). So, what's needed at this point is a trade-off...
To produce non-acidic water we need to add back some mineral, this is where the misconception arises. These are non-organic minerals >>> therefore not valuable to your bodies health, but valuable in the fact that it's achieving a balanced pH - which is vital to your health.
With all of this said, we have once again taken things a step further by producing a system that ticks all the health boxes. You get High Alkaline Water, Hydrogen Rich Water, Chemical and Toxin Free, Fluoride Free, Great tasting water.
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